Pizza Ingredients

Please note that all of our products may come into contact with wheat or dairy in our restaurants.

Crusts

• 

  Original Crust

  Unbleached enriched wheat flour, water, sugar, soybean oil, salt, yeast.

  Contains: Wheat

• 

  Thin Crust

  Wheat Flour, Water, Soybean Oil, Contains 2% or less of the following: Yeast, Salt, Preservative (Cultured Wheat Starch, Citric Acid), White Distilled Vinegar, Natural Flavors, Dextrose, Soy Lecithin

  Contains: Wheat and Soy

• 

  Gluten-Free Crust

  Water, Sorghum Flour, Modified Rice Starch, Tapioca Starch, Teff Flour, Cage Free Egg Whites, Whey Powder, Shortening Flakes (Palm Oil, Natural Butter Flavor, Soy Lecithin), Quinoa Flour, Amaranth Flour, Canola/Olive Oil Blend, Yeast, Sugar, Brown Flax Seed, Salt, Cultured Brown Rice, Xanthan Gum, Natural Flavors.

  Contains: Milk, Egg, Soy

Cheese

• 

  Cheese

  Part-skim mozzarella cheese (pasteurized milk, cultures, salt, enzymes), modified food starch, sugarcane fiber, whey protein concentrate, sodium citrate.

  Part Skim Mozzarella Cheese (Pasteurized milk and skim milk, cultures, salt, enzymes), Modified Food Starch, Cellulose (added to prevent caking), Whey Protein Concentrate, Sodium Citrate.

  Contains: Milk

• 

  Parmesan/Romano

  Parmesan and Romano cheeses (cultured milk, salt, enzymes), sugarcane fiber (to prevent caking), natamycin (natural mold inhibitor).

  Parmesan Cheese and Romana Cheese made from cow's milk (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).

  Contains: Milk

• 

  Three Cheese Blend

  Provolone Cheese With Smoked Flavor (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natural Smoke Flavor), Asiago Cheese And Fontina Cheese (Pasteurized Milk, Cheese Culture, Salt, And Enzymes). Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).

  Provolone Cheese with Smoke Flavor (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natural Smoke Flavor), Asiago Cheese (Pasteurized Milk, Cheese Culture, Salt, And Enzymes), Fontina Cheese (Pasteurized Milk, Cheese Culture, Salt, And Enzymes). Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).

  Contains: Milk

Sauce

• 

  Original/Pizza Sauce

  Fresh vine-ripened tomatoes (our tomatoes are freshly packed from vine to can in the same day), sunflower oil, sugar, salt, garlic, spices, extra virgin olive oil, citric acid (maintains freshness).

• 

  BBQ Sauce

  Water, sugar, brown sugar, tomato paste, vinegar, salt, food starch-modified (used to thicken sauces), chili pepper, cumin, chipotle pepper, oregano, chili pepper, mustard flour, garlic, spices.

• 

  Ranch Sauce

  Soybean oil, water, buttermilk, egg yolks, distilled vinegar, buttermilk solids, spices, onion, garlic, mustard bran, sugar, salt, modified food starch (used to thicken sauces), lactic acid (maintains freshness), whey, xanthan gum (made from sugar, used to thicken sauces), sodium benzoate & potassium sorbate (maintains freshness), calcium disodium EDTA (maintains freshness).

  Contains: Milk, egg

• 

  Alfredo Sauce

  Water, Cream, Parmesan/Romano/Cheddar Cheeses (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Nonfat Milk, Modified Corn Starch, Contains 2 percent or less of the following: Butter (Cream, Salt), Dried Garlic, Dried Onion, Natural Flavors, Salt, Spice, Xanthan Gum.

  Contains: Milk